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Created Showing Discussions 10 of 14 Replies Last Post
by Jan
Lazy Cook's Pork Tenderloin
Enough pork tenderloin olive oil your favorite seasoning......I like Montreal Steak Seasoning ...
0
11-05-2009 12:48 AM
by Jan Go to last post
by Jan
Easy Crusty Bread
Here's an unusual bread recipe 3 cups bread flour 1 1/4 tsp salt 1/4 tsp yeast 1 1/3 cups...
0
10-18-2009 04:45 AM
by Jan Go to last post
Food for a Chilly Night
A little damp and cool here in Indiana tonight, so it seemed like a good beef stew night. 1 1/2...
0
10-15-2009 11:42 PM
by Jan
Bleu Cheese sauce for beef
This is from a cookbook called "Eating Dangerously". It's amazingly simple and amazingly good. ...
1
09-28-2009 12:33 AM
by Gill Go to last post
by jim_mex
Jamie Oliver at home
Love this guys simple approach to cooking! Just gotten hold of a copy of his 'Jamie at Home' TV...
3
09-26-2009 02:12 PM
by Gill
Pizza
Home-made pizza is terrific! It's ages since I made some, but His Lordship has been dropping hints...
1
09-26-2009 02:11 PM
by Gill
Let's Talk Cooking!
Having spent an afternoon making mango chutney, I found myself wondering why there isn't a social...
9
09-18-2009 03:41 AM
by jim_mex Go to last post
by Gill
Mango Chutney
Mango Chutney If you don’t like chilli, just add a bit less. Makes about 3lb. Keeps well, but...
4
09-17-2009 04:15 AM
by jim_mex Go to last post
by jim_mex
Cornish Pasties in Mexico? - you'd be surprised
Recently I've been woodworking for a restaurant owner to help expand his business. My latest job...
0
09-17-2009 03:59 AM
by jim_mex Go to last post
by Gill
Keith Floyd
Sadly, the TV chef Keith Floyd has died. I doubt many people outside Britain knew of him, but he...
0
09-15-2009 02:58 PM
by Gill Go to last post


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